Through practical education based on natural science, the Division of National Science aims to cultivate professionals in the hotel, tourism and food industries who will contribute to creating a prosperous and harmonious life style.
Div. of Hotel Culinary, Baking and Pastry arts Hotel Culinary Arts Course
By providing the core theoretical background and culinary training, we aim to foster creative food service professionals who will train field-based personnel for the food industry and improve public health, in order to contribute to the innovation of our food culture and meet the increasing demand for food service personnel.
TEL031)467-4780FAX031)467-4679Yulgok Hall 6F
Div. of Hotel Culinary, Baking and Pastry arts Baking and Pastry arts, Coffee
With the aim of fostering competent professionals whose skills are recognized at home andabroad, we provide the high level of service training required by world-class hotels and thefood service industry, along with simulation classes.
TEL031)467-4491FAX031)467-4499Yulgok Hall 6F
Dept. of Speech & Language Pathology
We aim to foster professional speech therapists who can empathize with the disabled and conduct systematic language rehabilitation evaluation, diagnosis and treatment in order to contribute to the quality of life of people who suffer from speech disorders.
TEL031)467-4401FAX031)467-4403Hong Gi Hall 5F
Dept. of Biomedical Engineering
We foster competent medical technicians in the bio and medical industries with the ability to authorize and certify medical equipment licenses such as KGMP, ISO 13485, KFDA, FDA, CE, etc. Our students are trained to become industrial engineers and experts in biomedical and Regulatory Affairs (RA) in relation to the production, quality management, R&D, and marketing of medical equipment.
TEL031)467-4430FAX031)467-4432Dasan Hall 3F